Baking from Tuesdays to Saturdays weekly! Dispatching begins at 2:00 PM.
Butterboy's signature almond croissant made with almond cream and jasmine orange marmalade, topped with a generous am...
Croissant with chocolate hazelnut filling. Approx 140-150g per croissant
Croissant with cheesecake pastry cream and fresh strawberries.
Butterboy croissant filled with cashew frangipane and mango compote, and topped with chopped cashews and powdered sugar.
Croissant filled with our white chocolate matcha mousseline and half glazed with matcha chocolate
Butterboy croissant with beef meatballs in cheese caldereta sauce, topped with sesame seeds and a pickled pepper.
Butterboy croissant filled with pork char siu and topped with a pineapple bun style crust with parsley
Croissant sandwich filled with our signature coconut tom yum sauce with shrimp, shitake mushrooms, mayonnaise and cil...
Savory danish pastry with smoked salmon on a bed of smokey cheese quiche with pickled olives, tomato, and onion. Surf...
Bicolor croissant filled with orange chocolate cream. Minimum of 2 pieces.